Yellow Seafood Curry
Want to spice up your curry menu? This yellow seafood curry will do the trick along with a side of fragrant jasmine rice. Get the taste buds buzzing with seven easy steps!
european | flour & pre-mixes | oils | seafood
Golden Battered Snapper Fillet
With the dukkah mix layered in the batter, fried capers to garish and a red Pernod sauce – this snapper is the perfect seafood dish to reinvigorate your menu.
australian | mayonnaise | oils | seafood
Chilli Salt Squid
Who can resist crisp, chilli, salt and pepper tender squid? This irresistible combination is ideal as a starter or entree and can be found as a regular menu fixture in all types of food establishments.
australian | mayonnaise | oils | seafood
Seared Canadian Scallop with Chipotle Mayonnaise
These Seared Canadian Scallops are great to serve as a canapé for a function, or as a larger serving for a main.
Tuna Carpaccio with Pistachio and Olive Crumble
Silken tuna is highlighted with an earthy pistachio crumble to make this dish the perfect start to any meal.
asian | fresh bread | mayonnaise | sandwich | seafood
Torched Salmon Japanese Sandwich
An exotic Japanese inspired sandwich that balances the richness of the salmon with the saltiness of Wakame finished off with a kick of hot wasabi.
Kingfish Ceviche with Baked Puff Chips
A light and fresh summer dish that ticks all the boxes for flavour and texture.
Polenta Crusted Soft Shell Crab Wrap
A crunchy polenta crusted crab wrap highlighted with crisp fennel salad, sweet lychees and creamy whole egg mayonnaise.
artisan | australian | sandwich | sauces | seafood
Spanner Crab Ciabatta
The delicate flavour of the crab is off set with the spicy kick of chipotle to make this open sandwich any thing but ordinary!
artisan | australian | dressings | flour & pre-mixes | oils | seafood
Crispy Fish Roll with Tangy Tartare and Crunchy Balsamic Salad
Crispy fish inside a crunchy Artisan White Ciabatta Lunch roll with Praise Tangy Tartare, that will get the taste buds singing! Whether it be for a light lunch or a late night bar snack.
european | flour & pre-mixes | oils | sauces | seafood
Smoked Trout Patties
These creamy smoked trout and potatoes patties paired with a zingy Praise Tartare will literally dance of the plate to give your dose of Omega 3’s!